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8:30 REGISTRATION – Continental Breakfast offered
Please bring something for the Tea Cup Raffle; and we will have a 50/50 raffle

9:00 PLEDGE OF ALLEGIANCE & Opening Remarks – Alan Wilensky, President

SECRETARY’S REPORT & TREASURER’S REPORT

County Reports – Hartford, Fairfield, Litchfield, Middlesex, New Haven, New London,
Tolland/Windham

Committee Reports – Audit, Education, Escrow, Legislative, Motor Vehicle
Awards Committee – Hand out Pins, Retirement Gifts
CCMC – Update on ReCertification & CCMC Certificate Presentation

9:30 PRESENTERS – To Be Determined

12:00 LUNCHEON: GARDEN SALAD, PENNE BOLOGNESE, CHEF’S CHOICE VEGETABLE AND POTATO

CHOICE OF ENTREES:
Prime Rib ($10 additional charge)
Chicken Florentine – (egged & sautéed served over baby spinach&topped with lemon cream sauce)
Baked Scrod – a cracker crumb topping
Vegetarian Eggplant Parmigiana

DESSERT:
Sundae Bar
Chocolate & Vanilla Ice Cream with hot fudge, caramel, chocolate chips, shots, nuts, cherries & homemade whipped cream

*EXECUTIVE BOARD & EDUCATION COMMITTEE MEETING FOLLOWING LUNCH in the GLASS ROOM*

November 10, 2022

Starting at 8:30 AM

Aqua Turf - Southington (Wagon Room)

Prices vary depending on meal

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